I had christmas dinner for 8, cooked and on the table for 2pm and thanks to Emily peeling the vegetables we evenÂ squeezed in a quick 5 mile walk too.
The christmas cake and pudding were trulyÂ deliciousÂ and even though I am not a vegetarian the Nut loaf was very tasty….
Cooking the Turkey was made easy by using a meat thermometer, I think every kitchen should have one as it makes doing a roast so much easier, you never over cook the meat, so you always get perfect results.
The JoulutorttuÂ ended the dayÂ nicely, so we had a multicultural Christmas
Only 2 things missing were my boys 🙁
After 3 family days tomorrow is a day for us and we are off…….. Â walking 🙂
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