I enjoy cooking, especially at weekends for Geoff.
Though occasionally its really nice to be taken out somewhere special for dinner.
So on Friday I found myself at Restaurant 22 in Cambridge and not our usual Indian restaurant.
The converted Victorian house seat 26 in the main restaurant with no second sitting
Amazingly it was full, the atmosphere was lovely and it was nice to take our time enjoying the food and company.
I found it very easy to decide what to have…
Salmon tartare with grilled Cambridgeshire asparagus, roast red pepper foam
Roast rump of lamb, white bean cassoulet, runner beans, cherry and rosemary stuffing
Peach and almond tart, honey ice-cream
Our Guests thoroughly enjoyed themselves too 🙂