Success and failure

Thanks to a recipe I was given by my friend Caity .

This years Christmas Nut Roast was a huge success and even though I say so myself the best I have ever tasted.

It had the most perfect texture with just the right amount of nuts seeds and mushrooms.

My Homemade Cranberry sauce was ok but nothing special and a bit tart for my liking, so I will be trying another recipe this year 🙂

The Turkey and Trimmings was the best I have ever cooked and well enjoyed by everyone.

The Failure was Homemade Ginger fudge.

I so wanted to make this as a surprise for Geoff but after 3 attempts and badly burning a saucepan, I gave up trying. 🙁

I have a sugar thermometer so I expected it to be easy but I think I was not patient enough.

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2 thoughts on “Success and failure

  1. pandammonium

    I’m really pleased the nut roast turned out well, especially as I’ve never actually tried it myself!

    My cranberry sauce was too tart too; I’ll add more sugar this year.

    Such a shame about the fudge – and the pan!

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